I created a new recipe of raspberry mousse cake
for my husband's birthday.
I have thought the recipe still a week.
I am satisfied with the cake taste.
I could not take good picture of the cake becasue
the cream was dissolved.
Oh ...no ...too bad...photo...la!!!
Oh ...no ...too bad...photo...la!!!
8 則留言:
A beautiful cake with love....
巴黎旅客..
thanks!!
我鍾意raspberry, 睇個樣應該好好味呀!!
Mag,
你好勁! 我一直都覺得呢類型既cake只可以係cake shop至買到, 你竟然自己整, 仲整得咁靚, 勁呀! 都話你老公幸福架啦!
自由行...
係好好味0家!!不過好多功夫,
因為raspberry茸都係用新鮮既,
要自己計份量及隔漏!!
結果都好滿意呢!!
如果影得好D會重好囉!!
溶咗既 cream 唔係問題,都睇唔到...淨係睇到好多愛係入面咋!
Happy Birthday to your husband!
FatCat..
其實蛋糕唔難整,
只係自已想整唔同出面買既recipe,
咁就要先找有關資料,
然後諗下點可以做到心目中既口味,
最後先諗下個外型,
你都可以試下....唔難呢!!
大家都係想對身邊人好D呢!!
你同我既老公都係咁幸福!!^-^
the8..
哈!!我係溶到唔見得人之前,
就收機唔敢再影啦!!
唔係實好嚇人!!!
係呀!!都幾多愛下0家!!
唔係??真係得閒"蘇"佢呀!!哈哈!!!
發佈留言